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	<title>Rosemary Gullo, all about Family, Friends, Healthy Living and Cooking. You Have to Enjoy Life! &#187; Risotto Recipes List</title>
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		<title>RISOTTO ALLA MILANESE &#8211; Braised Rice with Saffron</title>
		<link>http://rosemarygullo.com/2009/11/risotto-alla-milanese-braised-rice-with-saffron/</link>
		<comments>http://rosemarygullo.com/2009/11/risotto-alla-milanese-braised-rice-with-saffron/#comments</comments>
		<pubDate>Sun, 29 Nov 2009 05:54:43 +0000</pubDate>
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				<category><![CDATA[Risotto]]></category>

		<guid isPermaLink="false">http://rosemarygullo.com/hp_wordpress/?p=293</guid>
		<description><![CDATA[Ingredients 7 cups chicken stock (1 chicken bouillon disolved in boiled water) 1 tbsp. butter 2 tbsp. extra-virgin olive oil ½ cup finely chopped onions 2 cups arborio rice ½ cup dry white wine ¼ tsp. powdered saffron ½ cup freshly grated Parmigiano Reggiano cheese Chop the onions. Bring the chicken stock to a simmering [...]]]></description>
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		<title>RISO AL LIMONE &#8211; Boiled Rice with Lemon</title>
		<link>http://rosemarygullo.com/2009/11/riso-al-limone-boiled-rice-with-lemon/</link>
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		<pubDate>Sun, 29 Nov 2009 04:17:46 +0000</pubDate>
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				<category><![CDATA[Risotto]]></category>

		<guid isPermaLink="false">http://rosemarygullo.com/hp_wordpress/?p=290</guid>
		<description><![CDATA[Ingredients 6 quarts water 3 tbsp salt 1 cup plain white raw rice, preferably imported Italian Rice 1 tbsp. butter 2 eggs ½ cup freshly grated Parmigiano Reggiano Cheese 4 tsps lemon juice In a large soup pot, bring the water to a bubbling boil over high heat. Add the salt. Pour in the rice [...]]]></description>
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		<title>RISI E BISI &#8211; Braised Rice and Peas</title>
		<link>http://rosemarygullo.com/2009/11/risi-e-bisi-braised-rice-and-peas/</link>
		<comments>http://rosemarygullo.com/2009/11/risi-e-bisi-braised-rice-and-peas/#comments</comments>
		<pubDate>Sun, 29 Nov 2009 04:08:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Risotto]]></category>

		<guid isPermaLink="false">http://rosemarygullo.com/hp_wordpress/?p=285</guid>
		<description><![CDATA[Ingredients 2 tbsp. extra-virgin olive oil 1 small onion, chopped 2 slices pancetta (or bacon) 1 tbsp. chopped fresh parsley, preferably the flat-leaf Italian type 2 cups peas, frozen and thawed 1 ½ cups arborio rice 1 quart chicken stock (1 chicken bouillon disolved in boiled water) ½ tsp. salt Fresh ground black pepper ½ [...]]]></description>
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		<title>RISOTTO VERDE &#8211; Risotto Green with Spinach</title>
		<link>http://rosemarygullo.com/2009/11/risotto-verde-risotto-green-with-spinach/</link>
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		<pubDate>Sun, 29 Nov 2009 03:59:29 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Risotto]]></category>

		<guid isPermaLink="false">http://rosemarygullo.com/hp_wordpress/?p=282</guid>
		<description><![CDATA[Ingredients 2 cups Italian Arborio Rice 4 cups Spinach, diced into 1-inch pieces 3 tablespoons extra-virgin olive oil ½ cup onion, chopped 2 cloves garlic, minced pinch of red pepper flakes, or to taste ½ tsp. salt (sea salt) 4 cups Chicken Broth (1 Chicken Bouillon dissolved in boiling water) 2 tbsp. fresh Italian parsley, [...]]]></description>
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		<title>RISOTTO</title>
		<link>http://rosemarygullo.com/2009/11/risotto/</link>
		<comments>http://rosemarygullo.com/2009/11/risotto/#comments</comments>
		<pubDate>Fri, 13 Nov 2009 14:41:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Risotto]]></category>

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		<description><![CDATA[RISI E BISI Braised Rice and Peas RISO AL LIMONE Boiled Rice with Lemon RISOTTO ALLA MILANESE Braised Rice with Saffron RISOTTO CON GAMBERI E SPINACH Risotto with Shrimp, Scallops, Mussels and Spinach RISOTTO CON GLI ASPARAGI E GAMBERI Risotto with Asparagus and Shrimp RISOTTO CON SCAMPI Braised Rice with Shrimp RISOTTO VERDE Risotto Green [...]]]></description>
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