Here is a List of All the Recipes
ANTIPASTO CLASSICO
Antipasto Platter
BRUSCHETTA AL POMODORO
Grilled Bread with Tomatoes and Basil
BRUSCHETTA CLASSICA
Grilled Garlic and Oregano Bread
Click on the links to see the full recipe. (Note: those without links are coming soon)
SMOKED SALMON
Smoked Salmon with Wine and Lemon
ZUCCHINI AL POMODORO E BASILICO
Zucchini with Tomatoes and Basil
PASTA
BUCATINI ALL’AMATRICIANA
Bucatini Pasta with Sauce from Amatriciana
FETTUCCINE AL ALFREDO
Egg Noodles (Fettuccine) with Cheese Sauce
FETTUCCINE CON ASPARAGE E FUNGHI
Fettuccine Pasta with Asparagus, Mushrooms, Tomatoes and Cheese Sauce
FETTUCCINE CON SALMONE E VEGETALE
Fettuccine with Salmon, Zucchini and, Tomatoes
FUSILLI CON RAPINI
Fusilli with Broccoli Rabe
FUSILLI CON ZUCCHINI E PETTO DI POLLO
Fusilli with Zucchini and Chicken Breast
LINGUINI CON FRUTTI DI MARE
Linguini with Mixed Fresh Seafood
LINGUINI CON VONGOLE
Linguini with Clam Sauce
ORICCHIETTE CON RAPINI E VONGOLE
Oricchiette with Broccoli Rabe and Clams
PASTA AL’AGLIO E OLIO
Pasta with Garlic, Cheese, Oil and Hot Pepper Sauce
PASTA E FAGIOLI
Pasta with Beans, Pancetta, and Tomatoes
PASTA PRIMAVERA
Pasta with Fresh Vegetables and Cheese Sauce
PENNE ALL’ARRABIATA
Pasta with Hot Pepper and Tomato Sauce
PENNE CON POLLO, FUNGHI E MELANZANE
Penne with Chicken, Mushrooms and Eggplants
PENNE CON POLLO, PEPPERONI E ARUGULA
Pasta with Chicken, Red Peppers, Arugula and Sun-Dried Tomatoes
RIGATONI CON SALSA DI VITELLO E POMODORO
Rigatoni with Ground Veal and Tomato Sauce
SPAGHETTI ALLA PUTTANESCA
Spaghetti in a sauce of Tomatoes, Olives, Hot Peppers and Anchovies
SPAGHETTI ALLA CARBONARA
Spaghetti in the manner of the Coal Miner’s Wife
SPAGHETTI CON ACCIUGHE
Spaghetti with Anchovy Sauce
RISOTTO
RISI E BISI
Braised Rice and Peas
RISO AL LIMONE
Boiled Rice with Lemon
RISOTTO ALLA MILANESE
Braised Rice with Saffron
RISOTTO CON GAMBERI E SPINACH
Risotto with Shrimp, Scallops, Mussels and Spinach
RISOTTO CON GLI ASPARAGI E GAMBERI
Risotto with Asparagus and Shrimp
RISOTTO CON SCAMPI
Braised Rice with Shrimp
RISOTTO VERDE
Risotto Green with Spinach
ZUPPAS (SOUPS)
CREMA DI POMODORI
Cream of Tomato Soup
MINESTRA CON ESCAROLA E FAGIOLI
Escarole and Bean Soup
MINESTRONE
Vegetable Soup
PASTINA CON FORMAGGINO
Pastina with Cream Cheese
STRACCIATELA
Egg Drop Soup
ZUPPA DI ASPARAGI
Asparagus Soup
ZUPPA DI CAVOLO CAPPUCCIO
Cabbage Soup
ZUPPA DI CECI
Chick Pea Soup
ZUPPA DI PISELI
Pea Soup
FRITTATAS (OMELETTES)
FRITTATA CON ASPARAGI E CIPOLLI
Omelette with Asparagus and Onions
FRITTATA CON GAMBERETTI
Omelette with Baby Shrimps
FRITTATA VERDE
Omelette with Green Vegetables
TORTINI DI CARCIOFI
Baked Artichoke Heart Omelet
UOVA STRAPAZATE
Scrambled Eggs with Green and Red Peppers
UOVA AL POMODORO
Eggs Poached in Tomato Sauce
VEGETABLES
BROCCOLI CON LIMONE
Broccoli with Lemon
CAPONATA
Green Peppers and Eggplant
CAVOLO AFFOGATO
Sautéed Cabbage
FAGIOLINI CON POMODORI
Sautéed Green Beans with Tomatoes and Basil
FAGIOLI CON PROSCIUTTO
Beans with Prosciutto
FUNGHI ALLA GRIGLIA
Grilled Porcini Mushrooms
MELANZANE AL FORNO
Roasted Eggplant
PEPERONATA
Braised Sweet Peppers with Tomatoes and Onions
PISELI AL PROSCIUTTO
Braised Peas with Prosciutto
POMODORI AL FORNO
Roasted Tomatoes
POMODORI ALA SICILIANA
Baked Tomatoes Stuffed with Anchovies, Tuna and Black Olives
ZUCCHINI e MELANZANE GRIGLIATE
Grilled Zucchini and Eggplants
PESCE – FISH & SEAFOOD
CACCIUCCO ALLA LIVORNES
Leghorn Seafood Stew
GAMBERI ALLA GRIGLIA
Broiled Shrimp with Garlic Butter
GAMBERI ALLA PEPPERONCINI
Pepperoncini Shrimp
ORATA CON FAGIOLI e RADICCHIO
Sea Bass with Beans and Radicchio
PESCE ALLA NAPOLITANA
Fish with Tomato, Parsley and Lemon
PESCO AL CARTOCCIO
Fish Cooked in a Foil
PESCE SPADA ALLA GRIGLIA
Grilled Swordfish
SALMONE ALLA GRIGLIA
Broiled Salmon
SPIEDINI DI PESCE SPADA
Swordfish Kebabs
TILAPIA CON BAGNA CAUDA
Tilapia with Bagna Cauda
TRANCIE DI SALMONE CON VEGETALI
Poached Salmon Steak with Vegetables
TROTELLE ALLA SAVOIA
Baked Trout with Mushrooms
ZUPPA DI COZZE
Mussel Soup
ZUPPA DI VONGOLE
Fresh Clam Soup
POLLO – CHICKEN & POULTRY
PETTI DI POLLO ALLA BOLOGNESE
Chicken Breast with Prosciutto and Cheese
PETTO DI POLLO AI FERRI
Grilled Chicken Breast
POLLO AL DIAVOLO
Broiled Deviled Chicken
POLLO ALLA CACCIATORE
Braised Chicken with Black Olive and Anchovy Sauce
VITELLO, AGNELLO, CARNE (VEAL, LAMB & MEAT)
BISTECCA ALLA FIORENTINA
Broiled Marinated Steak
BISTECCA ALLA PIZZAIOLA
Pan Broiled Steak with Tomato and Garlic Sauce
COSTOLETTA DI MAIALE ALLA MODENESE
Pork Chops Braised in White Wine
COSTOLETTA DI MAIALE ALLA PIZZAIOLA
Braised Pork Chops with Tomato and Garlic Sauce
COSTOLETTE DI AGNELLO ALLA GRIGLIA CON ERBE AROMATICHE
Grilled Lamb Chops with Aromatic Herbs
PICCATA DI VITELLO ALLA LOMBARDA
Veal Scaloppine Lombardy Style
SALTIMBOCCA ALLA ROMANA
Veal Cutlets with Ham and Sage
SCALOPPINE AL LIMONE
Sautéed Veal Scallops with Lemon
SCALOPPINE AL MARSALA
Sautéed Veal Scallops with Marsala Sauce
STRACETTI CON LA RUCOLA
Little Veal Tatters with Arugula
INSALATA – SALAD
FAGIOLI TOSCANELLI CON TONNO
White Bean and Tuna Salad
INSALATA CAPRESE
Bocconcini (Mozzarella) and Tomato Salad
INSALATA DI POMODORI
Tomato Salad
INSALATA TUTTI I COLORI
Multi-Colored Salad
INSALATA VERDE
Green Salad
SALSA – SAUCES
PESTO ALLA GENOVESE
Basil, Garlic and Cheese Sauce
SALSA DI POMODORI
Tomato Sauce
SALSA MARINARA
Marinara Tomato Sauce
DOLCE – DESSERTS
AMARETTI DOLCI
Sweet Almond Macaroons
MOCHA SEMIFREDDO
Semifrozen Mocha Dessert
TIRAMISU DI FRAGOLA
Raspberry Tiramisu
ZABAIONE
Custard with Marsala
ZUCCOTTO
Stuffed Cream Pound Cake
about the author: Rosemary Gullo
Rosemary is the author of Healthy Italian Cooking.
Healthy Italian Cooking is packed with dozens of tasty recipes and is Easy to Use. Each section takes you step by step through a new meal for your family. It is full of tips, tricks and secrets that will not only show you how to cook healthy Italian food, but will also cut down on cooking time and make dinner preparation simple.
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